ISSN 1995-4301
(Print)

ISSN 2618-8406
(Online)

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2 issue of the journal in 2023

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Transformation products of pesticides and veterinary drugs in food and raw materials (analytical review)

L.K. Kish, A.V. Tretyakov, O.I. Lavrukhina, V.G. Amelin, M.A. Gergel, N.V. Mishchenko
Section: Theoretical problems of ecology
The problem of identification, determination and regulation of transformation products of pesticides and veterinary drugs that transfer into food as a result of production processes persists open. Not all possible metabolites are included in the lists of regulated pollutants because of the unavailability of approved methods for their determination or any information about them in principle (about their structure, toxicity, potential danger for consumer health). The transformation products of pesticides and veterinary drugs, particularly antibiotics, contained in food and raw materials both plant and animal origin may generate a danger for live organisms no less than the parent compounds, and even greater in some cases. Using of incomplete or incorrect information about the specificity of the pollutants’ transformation and accumulation in food and raw materials represents an additional risk in the food safety. Their identification and determination still are an actual problem, which requires the development and introduction into laboratory practice of new effective analytical procedures and knowledge-intensive methodological approaches. This paper presents a literature and presented in scientific databases information analysis about the most studied transformation products of 18 pesticides and 13 veterinary drugs used in agricultural practice, some of which are unregistered or prohibited for use on the territory of the Russian Federation, and the preliminary data of a retrospective analysis of livestock products obtained during the 2020 year by The Federal State Budgetary Institution «All-Russian State Center for Animal Feed and Drug Standardization and Quality» (FGBU «VGNKI») on risk assessment within the framework of food safety monitoring program.
Keywords: metabolites of pesticides and antibiotics, control, livestock production, regulatory documentation
Article published in number 2 for 2022
DOI: 10.25750/1995-4301-2022-2-015-025
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